“HIGH FORAGE AND GRAIN YIELD”

ADVANTAGES OF CHOOSING THIS VARIETY
• Outstanding forage productivity
• Good grain yield
• Medium-late maturity
• Suitable for mixtures with forage legumes

MORPHOLOGICAL TRAITS
Plant height Tall, 1.3–1.5 m
Tillering capacity Very high

SOWING RECOMMENDATIONS
• 120-140 Kg/Ha.
• Mid-October to late December.
• Recommended for all oat-producing regions.

GRAIN QUALITY
Seed weight Medium
Grain color White

FORAGE QUALITY AT EARLY HEADING
High yield 9-11 T/Ha
Crude protein High 12-13%
Digestibility High
Palatability High

CROP CYCLE
Alternativity Medium
Sowing period Mid October to late December
Heading Late
Maturity Medium–late

TOLERANCE TO DISEASES AND PHYSIOLOGICAL STRESS
Powdery mildew (Oidium) Medium-high
Septoria Medium-high
Crown rust (Puccinia coronata) Medium-high
Lodging High