“HIGH GRAIN PRODUCTION”

ADVANTATGES
• Excellent winter vigor
• Good forage quality
• High resistance to lodging
• Sown alone or associated with legumes

QUALITY
Test weights High
Protein High

TOLERANCE TO DISEASES AND PHYSIOPATHIES
Powdery mildew High
Rust High
Septoria High
Lodging Very High

FORAGE QUALITY AT FLOWERING STAGE
Production Very High 8-10 ton MS/ha
Crude protein High 10-12%
Digestibility Mid-High
Palatability Mid-High

CROP CYCLE
Alternativity Mid-High
Sowing period From October to January
Heading Early
Flowering Early
Seed rate 200-240 kg/ha