KAMALAMAI

“The rustic and productive barley”

ADVANTAGES TO CHOOSING THIS VARIETY

  • Cold resistance.
  • Uses for barley food
  • High phytosanitary resistance

MORPHOLOGY

  • Plant Height: Mid
  • Tillering Excellent
  • Spike 2-Rows

SOWING

  • Sowing rate: 180-200 Kg/Ha.
  • Recommended for all areas

GRAIN QUALITY

  • Test weight: High 
  • Protein Content: Mid-High

CROP CYCLE

  • Sowing Season: October to December 
  • Heading Mid
  • Cycle: Mid

DISEASES RESISTANCE AND PHYSIOPATHIES TOLERANCE

  • Powdery Mildew: Hight
  • Barley Brown Rust: High
  • Helminthosporium High
  • Rhynchosporium: High
  • Lodging: High
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